Tropical Fruit Jam

Having excellent vitamin components, the guava and the mango are the most characteristic fruits from tropical countries. In our recipe, we give extra care to these specially selected fruits to keep their natural taste. Our 100% natural handmade jams are made following the “grand‐mother recipe” to offer you two very supreme quality.

Options:

1. Guava jam
2. Mango jam

Ingredients:

1. Guava pulp, sugar, ascorbic acid, citric acid and potassium sorbate
2. Mango pulp, sugar, ascorbic acid, citric acid and potassium sorbate 

• Optimal shelf life: 8 months.
• Refrigerate after opening.